Crispy Heirloom Bean Cakes With Grilled Corn Relish

Crispy Heirloom Bean Cakes With Grilled Corn Relish

These crispy heirloom bean cakes are fast and easy to make and they're both vegan and gluten free! They are the perfect vessel for fresh grilled corn relish with okra seed oil. 
vegan guinness shepheards pie

Guinness and Red Pea Shepherd's Pie

Comforting, mouthwatering, vegan shepheard's pie so umami packed you'll never miss the meat. 

charred cabbage with miso beans recipe

Charred Cabbage With Miso Beans, Sundried Tomato and Frizzled Onions

Crispy charred cabbage is smothered in delicious umami rich miso beans and sun dried tomatoes then topped with jammy frizzled onions. It's the perfect meal for cozy winter evenings. 
purple barley cajun bowl - tiger bowl recipe

The Purple Barley Cajun Bowl (The Tiger Bowl)

This mouthwatering plant based grain bowl is just as delicious as it is drop dead gorgeous. Heritage purple barley, and a garden full of purple and yellow veggies are drizzled with a delicious vegan cajun sauce for a little Baton Rouge flavor.

Garden Herb Minestrone Soup

Garden Herb Minestrone Soup

bean wellington with red wine reduction

Bean Wellington With Vegan Red Wine Reduction

This plant based delicious Wellington is loaded with the rich delicious flavor you expect at the holidays. With layers of umami, herbs and a decadent red wine reduction it will please even the heartiest meat eaters at the table. 

Heirloom Bean and Walnut Pate Terrine

Heirloom Bean and Walnut Paté Terrine

vegan bean and mushroom bourguignon

Christmas Lima Bean Bourguignon

Dive into the savory delight of our Christmas Lima Bean and Mushroom Bourguignon, a delectable twist on the classic French dish that transcends dietary preferences.

Vegan Umami Broth

Vegan Umami Broth

Finally a veggie broth worthy of your most elevated dishes. This broth gives you all of the deeply complex flavors and umami of bone broth without all the..well...meat. 
Sea Island Blue Cornbread

Sea Island Blue Cornbread

Beer Braised Lentils and Sausage

Beer Braised Lentils & Sausage

I created this hearty one pan dinner with Octoberfest in mind. Braising lentils with beer and sausage gives them an irresistible flavor. You'll be saying Danke Shoen! 
pasta e fagioli recipe

Pasta e Fagioli

This beloved Italian classic is a testament to the country's artful simplicity in the kitchen. As we delve into this cherished recipe, we'll honor the time-honored traditions of Italian cuisine by starting with dried cranberry beans, which infuse the dish with unparalleled depth of flavor and an exquisite, creamy texture.

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