Discover unique heirloom beans and grains grown on family farms and unbox a delicious adventure every month.
Space is VERY Limited.
We source from small farms and family owned businesses that support local communities. Your purchase supports a more local and sustainable food system for everyone.
We skip the middlemen and work hand-in-hand with farmers practicing sustainable and regenerative agriculture to deliver what we believe are the world's freshest, most flavorful beans—grown with care for both your health and the environment.
From Purple Barley to Jimmy Red Cornmeal, shop grains grown on small farms that you won't find in stores.






The most traditional brothy bean dish there is: frijoles de la olla. A simple, plant-based recipe using heirloom beans, straight from the pot.

A golden turmeric ginger hummus made with organic chickpeas, a baking soda double-boil, and an ice cube trick for the fluffiest texture you've ever gotten from a blender.