Recipes Tagged "Vegan" Page 4

Three Sisters Sopes

In this easy recipe Cherokee Chef Nico Albert combines the Three Sisters, corn, beans and squash, in a modern take on ancestral traditions to create a vegan sope that nourishes the soul as much as the body.

Vegan Red Beans and Rice

beans Heirloom Beans Side Dish Vegan Vegetarian

This 100% vegan version of the cajun classic will fool even the most ardent meat eaters! It's been tested and approved by our Baton Rouge taste testers and they give it an enthusiastic thumbs up.

Vegan Burrito Grain Bowl

grains Summer Vegan Vegetarian

Who doesn't love a burrito? This fast and easy vegan meal comes together in minutes and gives you all the satisfaction of a burrito without the guilt.

Easy AF Arikara Heirloom Bean Taco Salad

beans Heirloom Beans Salad Spring Summer Tepary Beans Vegan Vegetarian

This super easy salad is a fantastic vegan main dish for those summer days (or when you want to invoke a little summer indoors). A quick saute of gourmet heirloom beans in Amanda Frietag's Chica Adobo Seasoning delivers a savory, spicy kick. This whole recipe comes together in less than 10 minutes for a meal that will even satisfy the meat eaters at the table.

Hominy and Arikara Heirloom Bean Salad

beans Gluten Free grains Heirloom Beans Lunch Main Course Salad Side Dish Vegan Vegetarian

Gourmet heirloom beans meet heritage corn in a Mexican inspired salad that will be the star of your next back yard barbecue or taco Tuesday.

Roasted Red Pepper and Hazelnut Oil Vinaigrette

Gluten Free Salad Vegan Vegetarian

This extremely quick and bright dressing made with jarred roasted red peppers and Laurel hazelnut oil goes great on prepared veggies like roasted asparagus, sweet lettuces like Boston or Butter lettuce, and is a perfect chimichurri-like sauce for grilled steaks or halibut!

King City Pink Bean Curry

beans Vegan Vegetarian

This deliciously vegan curry takes the whole beans and rice thing to an exotic new level. Silky smooth yet dense King City Pink Beans are cooked in a flavorful broth with garlic, ginger and curry powder then enrobed in layers of flavorful coconut curry broth.