White beans provide the silky texture and a boost of protein to this emerald green vegan soup. Serve with some crusty bread or crispy bean cakes for an easy lunch or dinner. It also freezes beautifully so that you can heat up a last minute meal in minutes.
This is next level comfort food. Make these decidedly gourmet bean and cheese burritos with mouthwatering heirloom beans instead of those cheap refried pinto beans and you'll be the hit of the party...or your midnight fridge raid.