Southern Jimmy Red Corn Fritters
In late summer and early fall when the corn is ripe and sweet in the fields, these Jimmy Red Corn Fritters are just what you need. Infused with the deep, rich flavors of Jimmy Red Cornmeal, a heritage variety with roots in the American South, these fritters are a nod to tradition while embracing a modern, gourmet flair. The addition of Purple Stripe Garlic Powder and Bourbon Barrel Smoked Paprika elevates the dish, providing layers of smoky, garlicky goodness. Perfect for breakfast, a snack, or as a side dish, these fritters are a delightful blend of history and innovation. We love serving these with the Salsa Morada Hot Sauce from the indigenous owned Sakari Farms. Made with indigenous peppers grown in their own tribal garden, this sauce is everything. It's got a good kick of spice but not too spicy and it has a backbone of smoky sweetness that compliments the corn fritters perfectly. Don't forget a final sprinkle of Pacific Flake Sea Salt!
What is Jimmy Red Corn?
Jimmy Red Corn is a rare and cherished heirloom variety known for its deep red kernels and complex flavour profile. Once nearly extinct, this corn has made a resurgence thanks to dedicated farmers who recognised its culinary potential. When ground into cornmeal, Jimmy Red Corn imparts a slightly sweet, nutty flavour with a hint of earthiness that makes it ideal for a variety of dishes, from cornbread to fritters. Its unique taste is further enhanced by the stone-milling process, which preserves the natural oils and nutrients of the corn, resulting in a more robust and textured cornmeal.
Why You Need Salsa Morado Hot Sauce
Packed with delicious flavor, this well balanced all natural hot sauce is made by Sakari Farms, an indigenous farm inTumalo, Oregon. Salsa Morada is a special Mole all its own thanks to the purple Buena Mulata peppers they grow on the farm. We'd call this a medium heat hot sauce. It's starts off with fruity sweet notes and gives way to a spicy back end with a good kick that won't kill your taste buds. It's the kind of hot sauce you just can't stop yourself from eating. We found ourselves emptying a bag of chips and downing quite a lot of a bottle when we tried it! It's easy to see why it was a 2021 Good Food Awards Finalist.
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candice koski
October 14, 2024
will order soon!