• October 13, 2019 1 min read

    Pacific Flake Sea Salt Harvestry was started back in 2014 by Bryon Duty when his mom was diagnosed with Hashimoto's Thyroiditis and he began searching for clean foods for a clean diet.

    Salt is one o the most important ingredients needed for human survival, and finding our simple sea salt is almost impossible today. 97% of all salt harvested is used for industrial purposes, with a majority of the rest having anti-caking agents added during the manufacturing process.

    In his research Bryon was able to find small batch culinary sea salt all over the world, but non in California. So he set out on a quest to make the finest and purest culinary sea salt possible.

    Bryon and his family hand harvest every batch of sea salt and slowly fire evaporate it for purity and texture in Humboldt California.