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  • Limited Edition Decolonized Thanksgiving

    Share edible history with some decolonized dishes celebrating our Native American Heritage. Enjoy heirlooom tepary beans and mesquite roasted pima corn grown sustainably on the Gila River Reservation. From salads and sides to vegetarian mains  these special organic ingredients will delight everyone with their amazing flavor. What better time to explore our indigenous past and bring new traditions to your table.

    Ramona Farms shares with us their traditional foods grown on the ancestral lands of the Akimel O'Odham (Gila River Pima) tribe in Arizona's Sonora Desert. An ingredient in the Slow Food Ark of Taste, the tepary bean is believed to be the world’s most drought tolerant bean, and higher in fiber and protein than most other beans with a low glycemic index and superior taste.

    Read more about Ramona Farms and the tepary bean here. 

    Includes: 1.5 pound organic brown tepary beans, 1.5 pound white tepary beans and one 8 oz bag of Whole Kernel Cob Roasted Pima Corn

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