Smoked Oaxacan Mole Sauce - Shop Foodocracy

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    Smoked Oaxacan Mole Sauce

    This mouthwatering smoked mole will transport you to Oaxaca, Mexico where mole is king and every abuela has her own secret recipe. Winner of the Good Food Award, this ready to use sauce makes restaurant worthy meals in minutes. Just reheat and use as a braise, sauce, slather, dip, condiment or secret 007 ingredient to spice up any meal. Vegan black bean mole tacos anyone? Oh yea! 

    Made with smoked chiles imported from Oaxaca with the perfect combination of other chiles, tomatoes, onions, garlic, and spices. This sauce is simmered for hours and finished with fresh lime juice, fresh cilantro, and bunches and bunches of love.

    100% Natural. Gluten free. Vegan. Approximately 5 portions per container. 

    15 oz glass jar

    Handmade and packaged with care by Bunches & Bunches Ltd. in Portland, OR.

    Winner of a 2017 Good Food Award.

    Ingredients
    Water, Onion, Canned Tomatoes (Tomatoes, Tomato Juice from Concentrate, Water, Citric Acid, Calcium Chloride), New Mexico Chiles, Lime Juice, Garlic, Cilantro, Vegetable Oil (Safflower Oil/and/or Sunflower Oil), Pasillas De Oaxaca, Salt, Apple Cider Vinegar, Cumin, Chipotle Powder, Coriander, Cayenne Pepper

    Allergen Info
    May contain traces of Wheat,Milk,Tree Nuts,Peanuts.

    Cooking Notes
    Harvest Info