Cannulah "Cassoulet" (organic)
$9.99
A favorite of French cooks, Cannulah™ (also known as Cassoulet beans or Classic Flat Whites™) are your new staple for leisurely Sunday braises and so much more– they hold their large shape and soak up all the flavor. Ours are grown on a certified regenerative organic family owned farm, planted harmoniously with sunflowers in a living trellis system, just like in France.
the Classic Flat White™ bean. After many years dedicated to breeding the perfect cassoulet bean that would thrive organically here in the US, the results are delectable. This very special bean is bred from the exact same seed famously grown in France and Spain. It is creamy and absolutely delicious in everything from the classic braises it is known for to purees, soups and more.
- Single Origin, Heritage Breed
- Non-GMO
- Certified Regenerative Farmed
- Certified Organic
- Broth notes: light-bodied, fresh, herbal
- Pair with: tomatoes, sweet peppers, grassy olive oil, fresh herbs
Harvested: Fall 2024
1LB
Fresh Beans = Last Year's Harvest! Don't worry—this is actually when beans are freshest. After fall harvest, they spend winter being carefully processed and are bagged fresh each spring. So 2024 beans in 2025 means peak freshness! We believe beans are best within 2 years of harvest (others say 3), ensuring you get the finest quality.