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    Becky Blanca Hominy

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    WE ARE CURRENTLY BACK ORDERED ON THE BECKY BLANCA BUT WE HAVE FAT RED HOMINY FROM CORN MAFIA IN STOCK. 

    One breath of our Becky Blanca Hominy's intoxicating aroma, and you're instantly transported to the most memorable bowl of pozole you've ever experienced—rich, authentic corn essence mingling with subtle smoke notes that awaken your culinary imagination before you've even lit the stove.

    This extraordinary heritage grain treasure starts with Cacahuazintle—the legendary landrace corn variety revered by pozoleros throughout Mexico for generations. Prized for its exceptional texture and flavor depth, this non-GMO ancient grain has earned its reputation as the gold standard for traditional Mexican cuisine.

    Small-batch craftsmanship defines every step of creation. Mohawk chef Dave Smoke McCluskey honors both his ancestral techniques and his culinary instincts through a meticulous nixtamalization process, where heirloom corn meets hardwood ash in a transformative dance. This traditional method doesn't just enhance nutritional value—it unleashes an intensity of flavor that mass-produced hominy can never achieve.

    The plump, tender kernels maintain their perfect bite whether simmered in authentic pozole rojo, added to hearty stews, or showcased in innovative grain bowls alongside our specialty beans. Their clean, bright flavor provides the perfect canvas for both traditional Mexican recipes and creative contemporary dishes.

    By choosing this sustainably grown, farm-direct hominy from Corn Mafia's premium collection, you're not only elevating your cooking with the finest plant-based ingredients—you're supporting ethical agricultural practices that preserve biodiversity and honor indigenous food traditions.

    Experience why culinary enthusiasts and traditional cooks alike consider this the hands-down best hominy available—a true cornerstone of Mexican gastronomy brought to your kitchen through sustainable agriculture and ancestral wisdom.

    Discover the difference traditional grain processing makes in every memorable bite.

    YOU MAY ALSO LIKE FAT RED HOMINY

    corn mafia fat red hominy


    Dave Smoke McCluskey

    ABOUT CORN MAFIA

    Once upon a pandemic a Mohawk chef found a new calling and the results are irresistible. Chef Dave Smoke McCluskey, founder of Corn Mafia closed his restaurant to pursue his passion for the most important of all indigenous ingredients, corn. These corns or O:nenhste as they say in Mohawk, are sourced from landrace, Indigenous farmed or organic sources.

    He fire roasts his hominy after washing it to give it a signature taste of the past. Some people think Indigenous foods are or were bland. These products are meant to act as a foil to such unadventurous thoughts. What’s old is new, what’s old will never leave us.

    Customer Reviews

    Based on 5 reviews
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    M
    Margaret
    Incredible flavor

    Truly no comparison to canned hominy. Fabulous chewy texture with an intense smoky corn flavor. Made vegan three - sisters style stuffed squash (using foodocracy teperary beans as well) for an omnivore holiday and everyone loved it and noted the hominy in particular. I cooked one batch way too long and the texture suffered but flavor held up great.

    C
    Carol Ade
    Hominy hominy hominy

    It’s a very fun word to say! And it’s a fantastic addition to my pantry. I’ve only had canned hominy before this and I must say there is no comparison. It was chewy and had an earthy corn flavor. I added it
    to a potato and broccoli cream based soup with yummy results.

    P
    P.H.
    Excellent hominy

    I hate waste, but could not eat the other hominy in my cupboard after purchasing this product. There is no comparison. A fantastic product to enhance your three sisters bowl recipe.

    S
    Suzanne Estes
    Wonderful

    Love this product; used it to make a beautiful pot of deer pashofa for my folks

    F
    Fredric S Thompson
    Perfect for Three Sisters

    I ordered tepary beans and hominy for a Three Sisters recipe. (The third sister is squash.) The quality of both products is outstanding. Tepary beans are hard to find, and I really appreciate the fact that these are organic. Thank you to Foodocracy for making these traditional staples available!