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VIP Price: $10.36
Regular Price: $12.95
Made with California rosé wine this vinegar is bright, summery, and, frankly, beautiful. It is slow fermented in small batches using a unique process from the early 1800s and aged in 25-gallon American oak barrels. Lighter than a red wine vinegar but with more body than a white wine vinegar our Pink Pacific Rose Wine Vinegar is extremely versatile.
We suggest pairing this with Pumpkin Seed Oil