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Mexican oregano is the more flavorful cousin to the stuff you find at most stores. It's oddly hard to find but by far our favorite!
Fragrant dried oregano is a staple in many cuisines, including Greek and Mexican. It originated in the mountains and grows well in even rocky climates. The mildly licorice smell is transporting and able to lift up highly spiced dishes like chicken tinga, but also plays well with mellow background flavors like feta cheese and simple grilled shrimp.
1.4 oz tin