A bespoke collection for the sushi lover in your life. It contains everything they need to make amazing poke bowls, sushi or chirachi bowls except, of course, the fish.
Good Food Award Winning Sushi Rice
100% organic rice is grown and milled in sunny California by a small family farm determined to change the way you think about rice.
Bluegrass Soy Sauce
Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. Bourbon Barrel Foods ferments and ages the soybean mash in re-purposed bourbon barrels. It’s smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.
Premium California Jumai Rice Wine Vinegar
This premium micro-batch rice wine vinegar elevates everything it touches. American Vinegar Works uses Junmai grade sake that is brewed in California using water from the Sierra Nevada. The taste is bolder and richer than commercial varieties.
Bonito Seaweed Sprinkles
Seaweed Sprinkles (furikake) add a salty umami crunch to everything! Made with organic seaweed that is sustainably harvested from the clean waters of Maine.
Due to high demand this product will ship after November 18th.